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Almond Butter Bananas

Vegan I Gluten Free

Serves: 1

Time: 5 minutes

2 bananas

Several spoonfuls of almond butter (or any nut/seed butter; tahini is a good choice!)

Handful of nuts (crushed)

Seeds of choice (basil, black, sesame, chia, sunflower, etc.)

Peel the bananas and slice them long ways in half. Place them face open on a plate.

Drizzle generously with nut butter.

Top with crushed nuts and seeds.

Enjoy your snack with mindfulness!

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