Almond Butter Bananas



Vegan I Gluten Free


Serves: 1

Time: 5 minutes


2 bananas

Several spoonfuls of almond butter (or any nut/seed butter; tahini is a good choice!)

Handful of nuts (crushed)

Seeds of choice (basil, black, sesame, chia, sunflower, etc.)


Peel the bananas and slice them long ways in half. Place them face open on a plate.


Drizzle generously with nut butter.


Top with crushed nuts and seeds.


Enjoy your snack with mindfulness!



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