Whether you are detoxing, cleansing, or just wanting to live a healthier lifestyle, this green detox juice delivers a powerful dose of nutrients... and is delicious! It's simple to make, it takes just 10 minutes and a blender. Juicing is a great way to get quality nutrients without activating the digestive system. Try this refreshing and herby recipe!
Raw I Vegan I Gluten Free
Time: 10 minutes
2 heads romaine lettuce
1 green apple, quartered
3 cucumber, chopped
3 limes, juiced
4-5 inch piece ginger, chopped
Dill (~1/2 - 1 cup)
Thai basil (~1/2 - 1 cup)
Cilantro, with stems (~1/2 - 1 cup)
1/2 cup water, + more as needed (when making with a blender)
Prepare the produce, washing, peeling and chopping as needed.
If using a juicer, slowly press all ingredients. The pulp will automatically be separated from the juice. Pour in a glass and enjoy!
If using a blender, add all the ingredients along with a little bit of water. Mix on medium-high. When everything has processed and broken down, use a strainer, cheese cloth or nut bag to separate the juice from the pulp. Squeeze out all the liquid into a bowl/glass.