Vegan I Gluten Free
Serves: 1
Time: 5 minutes
1 cup almond milk
1 large handful spinach
1 frozen banana
2 tbsp. almond butter
1 tbsp. chia seeds
1/2 tbsp. maca powder
1 tsp. vanilla extract
1/2 tsp. cinnamon
Add all ingredients to your blender and mix until smooth and creamy.
Add more liquid if it is too thick; add more ice to make it more creamy.