Chocolate for breakfast! This simple and sweet mango, chocolate smoothie bowl is not only satisfying and delicious but also nutritious! This vegan breakfast bowl is the perfect plant-based breakfast to fuel busy mornings. The high-quality cacao offers extra energy and heart opening. The remaining ingredients are whole, real and fresh, supporting a healthy lifestyle!
Vegan I Gluten-Free
Time: 10 minutes
2 large frozen bananas
1 cup frozen mango
1/4 cup coconut milk + more as needed
2 tbsp. cacao powder
Blend all ingredients together in a blender until smooth and thick. Adjust consistency with more liquid or frozen fruit.
Transfer your smoothie into a bowl and decorate with your favorite toppings!