Banana slices and strawberry cream cheese for a healthy breakfast start to your day. This simple vegan, dairy-free meal can be prepped in 10 minutes for busy mornings or grab-and-go snacks! It's not only nutritious when you opt for wholesome and high-quality ingredients, but it's refreshing, filling and satisfying!
Vegan I Gluten-Free
Time: 10 minutes
1 - 2 large bananas, sliced lengthwise
1/3 cup vegan cream cheese
1/3 cup strawberries
1 tsp. maple syrup or honey
Maple Syrup or honey drizzle
To prepare the cream cheese - In a blender or food processor combine your vegan cream cheese, strawberries and sweetener. Mix until well combined and smooth. Taste and adjust sweetness to your liking.
Slice a banana lengthwise and spread your strawberry cream cheese over the two halves.
Decorate with your favorite toppings!
To serve - Best served fresh!
To store - Keep extra strawberry cream cheese in an airtight jar in the fridge for 1 - 3 days.