Valentine's Day Pink Oat Bowl

What's better than a comforting oat bowl in the morning - a PINK oat bowl! Naturally colored with a teaspoon of beetroot powder; this gives the pink vibrance and added nutrition! Decorate your bowl with your favorite toppings and a lot of love! It simple to make and delicious to eat! It's a recipe even the kids will enjoy!

Vegan I Gluten Free

Serves: 2

Time: 15 minutes

1 cup quick oats

2 cups coconut milk

1 tsp. beet root powder

1 tbsp. maple syrup or honey

1/2 tsp. vanilla (optional)


Chocolate covered strawberries

Banana slices

Pomegranate seeds

Fresh fruit of choice

Coconut flakes

Homemade simple & sweet granola

Vegan dark chocolate

Nuts & seeds of choice

Lots of love

Add all ingredients to a small sauce pan and bring to a boil over medium heat. Once boiling, reduce the heat to low and cook until tender, 4-6 minutes. Stir occasionally. Add more liquid to adjust consistency, depending on how you prefer the texture of your oats (more runny or thick).

Transfer the oat mixture into a bowl and decorate with your favorite toppings.

Enjoy warm, best served fresh!

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