'Chickpea' Cookie Dough Balls


Chickpea cookie dough balls! It's a vegan, gluten-free dessert / bite of bliss that you can enjoy guilt-free! I use whole, real and fresh ingredients for this edible cookie dough. It's naturally sweetened so you don't even recognize the beans! Make a batch of cookie dough balls to top on your morning smoothie bowl for a protein boost or enjoy making a cookie dough cake! It's a healthy dessert the whole family can enjoy!


Vegan I Gluten-Free


Serves: 20 - 25 cookie dough balls

Time: 15 minutes


2 cups chickpeas, rinsed & drained (or 1, 15 ounce, can chickpeas)

1/2 cup peanut butter (or nut butter of choice)

1/4 cup almond flour

1/4 cup coconut sugar

2 tbsp. maple syrup or honey

1/4 tsp. salt

1 tsp. vanilla (optional)